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Pattaya Daily News

17 April 2010 :: 13:04:08 pm 18404

Wholesome Beef Stroganoff

Stroganoff is an easy to make dish for guests, it is rich and creamy, but is simple and quick to prepare. Traditionally it is served with rice.
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55 g butter

680 g sirloin tip, cut into thin slices

1 large onion, chopped

2 cloves garlic, chopped or crushed

224 g mushrooms quartered Salt & pepper to taste

15 g all purpose flour

30 ml cold water to blend with flour

60 ml wine-optional

455 g sour cream or double cream with 45 ml lemon juice added


Melt butter in a large pan over medium heat. Add beef and the onions and garlic; cook until the meat is browned and the onion tender.

Add mushrooms, salt and pepper, cook for further 2 minutes; Add wine,  blend flour with the water and add to the pot stirring continuously until thickened. Remove from the heat and stir in sour cream, heat through, but do not boil.

Serve with rice or buttered pasta.

Patty Brown

Photo : Internet   Category : Eating

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