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Pattaya Daily News

31 July 2010 :: 16:07:26 pm 33948

Perfect Slow Cooker Bread & Butter Pudding

This yummy ultimate comfort food the bread and butter pudding is an old fashioned pud especially for the slow cooker.
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2¼ cups milk

4 eggs

½ cup sugar

1 tsp vanilla

½ tsp ground cinnamon

pinch salt

½ cup raisins or sultanas

8 slices bread


Generously butter one side of the bread. And cut each slice in 4.

Place all ingredients except bread and raisins in slow cooker. Wisk until combined then add raisins.

Arrange bread on top, butter side up. Allow slices to overlap. Push slices under milk mixture, so they soak it up. Sprinkle a little sugar over the top. Cook on low for 8 hours.

Sprinkle nutmeg on top. Serve warm or cold on it’s own, topped with custard, ice cream or fruit. For a more fruity taste, add sliced banana between the slices of bread prior to cooking.

Patty Brown

Photo : Internet   Category : Eating

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