Pattaya Daily News

14 July 2010 :: 15:07:16 pm 31013

Simple Yet Delicious Ham & Asparagus Dish

Who wants to stand in front of a hot stove in weather like this? Try this quick and simple recipe that is both filling and delicious with its thick creamy sauce that is easy to prepare.
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Ingredients:

2 cups asparagus tips & stems, cut in 1-inch pieces, lightly boiled

2 tablespoons butter

2 medium onions, chopped

8 ounces diced ham

1 cup heavy cream / small carton of thick or whipping cream

Salt and pepper to taste

Parmesan or strong cheddar cheese grated for garnish

Directions:

In a large pan, fry onions in butter until pale on medium heat. Add asparagus and ham and cook slowly for 2 minutes. Add thick cream; continue cooking just until thoroughly heated. Season with salt and pepper. Serve with boiled potatoes or pour over hot cooked pasta and toss with cheese. Top with extra cheese.

Patty Brown

Photo : Internet   Category : Eating

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